The Walrus and the Carpenter

Opened in 2010, The Walrus and The Carpenter marries restaurant to fishing pub. Tallboys, muscadet, piles of chubby oysters and smart plates are served in a lively, approachable space in Old Ballard.

This venue is a neighborhood place where the best food and drink will be served in a cozy and welcoming setting. It offers a friendly, often bustling, always casual, place to enjoy icy cold piles of oysters, delicious plates, wines by the glass, beer, cider, and smart cocktails.