Montebello Ristorante

Montebello Ristorante

$

120 E 56th St, New York, NY 10022, USA

About

Classic cooking from the area near Trieste, Italy, is the inspiration for the quintessential northern Italian menu developed by generations of the Bozic family. Emphasis is placed on simple, fresh ingredients and Italian cooking methods. Fresh pastas are made in-house daily, and dried pastas are imported from Italy. All meals are complemented by a selection of hand-made breads baked according to traditional methods. Lunch and dinner menus include a selection of antipasti, soups and salads, house made pastas and a wide variety of desserts.This hidden gem in the heart of Midtown is difficult to...

Amenities & facilities

Street entrance

Wheelchair accessible

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Flexible dates: No
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Montebello Ristorante typically responds within 48h

Onsite services

Catering

Location

From airport

24.3 km


From subway

3.7 km